CAS No.: | 499-40-1 |
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EINECS: | 207-879-1 |
Type: | Imo |
Nutritional Value: | Nutritional |
Effect: | Sweetener |
Resource: | Natural |
Samples: |
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Customization: |
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ISOMALTO OLIGOSACCHARIDE TAPIOCA 900 POWDER
PRODUCT INTRODUCTION:
From Tapioca starch, through the enzyme, after liquefaction, concentration, drying and a series of processes and gained white powder products, is a natural product which can promote bifidobacterium of the body significantly and have the functions of water soluble dietary fiber, low calorific value, prevent dental caries etc., so it is a kind of functional oligosaccharides used widely.
APPLICATION:
Health products, dairy products, protein bars, energy bar, quest bars, sugar substitutes, snack foods, energy drinks, functional fruit juice, functional candy, wine making, bakery, meat products, etc.
FUNCTION:
Regulate intestinal flora, reduce the amount of Clostridium perfringens.
Relaxing bowel.
Healthy Tooth: Low caries.
Promote mineral absorption.
Help to improve immunity.
PRODUCT ANALYSIS:
ASSAY | SPECIFICATION |
Test standard | GB/T20881-2007 |
Appearance | White Powder |
IMO content | ≥90% |
IG2+P+IG3 content | ≥45% |
Solubility | ≥99% |
Water | ≤5.0% |
PH | 4-6 |
Ash(Sulphate) | ≤0.3(g/100g) |
Arsenic(As) | <0.5(mg/kg) |
Lead(Pb) | <0.5(mg/kg) |
Total Aerobic Count(CFU/g) | ≤1000 |
Total Coliform(MPN/100g) | ≤30 |
Mold and Yeast(CFU/g) | ≤25 |
Staphylococcus aureus(CFU/g) | Negative |
Salmonella | Negative |
FACTORY:
QUALITY CONTROL:
PCAKING & TRANSPORATION:
The outer is paper-polymer bag, the inner is food grade polythene plastic bag.
Net weight : 25kg /bag
Without pallet---18MT/20'GP
With pallet---15MT/20'GP
STORAGE&SHELF LIFE:
1.Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.
2.Best within 24 months from manufacturing date.
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